Heirloom tomato salad with fresh greens, blue cheese and creamy chive dressing
This mouth-watering recipe is ready in just 10 minutes and the ingredients detailed below can serve up to 4 people.
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Ingredients
Method
For the salad:
1) Place greens in a bowl and toss with the vinegar and oil and season with salt and pepper. Transfer to a platter.
2) Arrange tomatoes over greens, sprinkle with salt, and drizzle with chive dressing.
3) Sprinkle blue cheese over top and garnish with a few fresh chives.
For the creamy chive dressing:
Combine all ingredients in a blender and blend until smooth.
Rate this recipe
Overall Rating:
4.30
(25)
