This mouth-watering recipe is ready in just 14 minutes and the ingredients detailed below can serve up to 1 person.
Featured In:
Christmas Recipes
Ingredients
Method
1) In a large saucepan over a medium heat, heat all the milk to just below simmering point.
2) Remove the pan from the heat and add the white chocolate. When the chocolate has melted, add the vanilla extract and seeds and the liqueur, according to taste, and whisk.
3) Pour into cups and serve hot.
Rate this recipe
Overall Rating:
4.10
(25)
