This mouth-watering recipe is ready in just 5 minutes and the ingredients detailed below can serve up to 4 people.
Ingredients
Method
1) Put the ice cubes in a cocktail shaker. Pour the vermouth and whiskey over the ice.
2) Shake and then strain the mixture into four cocktail glasses.
3) Add a cherry and/or a slice of lemon to each glass, if desired, and serve.
Rate this recipe
Overall Rating:
4.10
(19)
