Name: Oven-fried chicken
Prep time: 15 min
Cook time: 40 min
Yield: 6
Cuisine: American
Ingredients: 2 chickens, cut in 8 serving pieces; 1.1 litres buttermilk; 900g plain flour; 1 tablespoon salt; 1 tablespoon freshly ground black pepper; Vegetable oil or vegetable shortening