Name: Pad Krapow Ped
Prep time: 10 min
Cook time: 15 min
Yield: 2
Cuisine: Thai
Ingredients: 6 garlic cloves, peeled; a pinch of sugar; 1 tablespoon fish sauce; 1 tablespoon light soy sauce; 2 tablespoons dark soy sauce; 2 tablespoons water; 100g green beans, topped, tailed and cut into 1cm pieces; 200â€“300g duck, minced; Pinch of sea salt; 1 large chilli, cut into chunks; 4â€“6 birdâ€™s eye chillies; Large handful of picked holy basil leaves