Red bean beach salad
This mouth-watering recipe is ready in just 20 minutes and the ingredients detailed below can serve up to 4 people.
Ingredients
Method
1) Mix the beans, celery, tomatoes, pickles and onion together in a large bowl.
2) In a small bowl, whisk the olive oil, vinegar, Worcestershire sauce, sugar, cloves, paprika, salt and pepper.
3) Pour the salad dressing over the beans and toss to coat. Cover with cling film and refrigerate for at least 1 hour or overnight before serving.
4) Garnish with fresh oregano leaves.
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Overall Rating:
3.60
(6)
