Outback to Kitchen: Australian Main Courses

92 recipes
Share

Guy Fieri Eats a Pork and Fennel Sausage Roll | Diners, Drive-Ins and Dives | Food Network

Banksia Bakehouse's Pork and Fennel Sausage Roll is a dynamite take on an Australian favourite!

A fallback image for Food Network UK
A fallback image for Food Network UKA fallback image for Food Network UK

Tasty Australian Main Course Dishes

Whether you're looking for simple Australian main courses or something more elaborate, we've got you covered.
Ditch the passport – your ticket to mind-blowing Australian main course dishes is right here! Our collection of Australian main courses includes a perfect lunchtime salad of marron - a Western Australian crayfish - with native citrus and fennel. If you’re looking for heartier fare, succulent smoked BBQ brisket, smokehouse ribs, ginger-maple steak with napa cabbage and grilled onions, or grilled fish sammies with garlic tartare sauce! Chilli chicken kick packs a serious flavour punch, and grilled prawns or kangaroo with Australian native fruits, herbs and spices are authentically Antipodean and downright delicious. Nothing says Australian main course recipes quite like these beauties!