Chai Toddy
A bit of sugar and a bit of spice makes something very, very nice.
Ingredients
Method
Bring chai tea concentrate and milk to a simmer over medium-low heat. Stir in star anise to flavour. Remove from heat. In a mug add brandy and butterscotch liqueur. Pour chai tea mixture into a mug. Stir slightly and dust with crushed biscuit.
Recipe courtesy of Jill Davie
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Overall Rating:
4.00
(8)
