Mighty Blighty: British Food Fortnight

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British Food Fortnight

Savour the scrummy delights of this sceptered isle with these incredible recipes celebrating British Food Fortnight.

We’ve got classics from all over the British Isles including organic game Scotch eggs, a slow roast shoulder of pork with scrumpy and apple sauce, and a traditional Cornish stargazey pie. There are few things in life better than a perfectly-cooked beef Wellington with oyster pate or a leg of Welsh spring lamb with perfect roast potatoes, and a chicken, mushroom and bacon pie is as British as Buckingham Palace! And don’t forget our fabulously famous desserts, like apple crumble with lashings of custard, or a raspberry and sherry trifle!

Featured British Food Fortnight Recipes

There are so many great British Food Fortnight recipes out there. But which ones are the best? Here's a selection of our favourites:

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Guy Fieri Finds Authentic Yorkshire Pudding In A Brit Pub In Delaware | Diners, Drive-Ins & Dives

Guy Fieri finds in the middle of the state of Delaware an authentic British pub. There, he is given the real deal: Yorkshire pudding and roast beef.

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The Best of British for British Food Fortnight

Celebrate British Food Fortnight
We’ve got an incredible collection of recipes for British Food Fortnight from all over the UK. Beer battered fish and chips, roast chicken with gravy, and shepherd’s pie are all-time classics, while for perfect party picks, how about flaky sausage rolls with a dipping sauce, crispy fish fingers, or deliciously old-fashioned cheese straws! Roasted pork with apple and mustard mash is a Sunday spectacular, and our showstopping sides include a traditional Irish colcannon, and decadent duck fat potatoes. Celebrate Scottish heritage with Burns Night haggis with neeps, tatties and a whisky sauce, and finish in style with a rhubarb compote. Get ready for a fiesta of fab food during British Food Fortnight!