Faux Peanut Sauce
This mouth-watering recipe is ready in just 20 minutes and the ingredients detailed below can serve up to 2 people.
Ingredients
Method
In a food processor, puree the chicken broth, coconut milk, lime juice, soy sauce, miso, fish sauce, hot sauce, chopped garlic, and ginger. Add the cashew nut butter and tahini and pulse to combine. Fold in the cilantro and keep refrigerated until ready to serve. Serve with satay or coconut shrimp.
Rate this recipe
Overall Rating:
4.50
(18)
