This mouth-watering recipe is ready in just and the ingredients detailed below can serve up to 12 people.
Ingredients
Method
For the daiquiri:
1) Combine the rum, lime juice and syrup. Fill a cocktail shaker halfway with ice and fill two-thirds full with the cocktail mixture.
1) Combine the rum, lime juice and syrup. Fill a cocktail shaker halfway with ice and fill two-thirds full with the cocktail mixture.
2) Shake for 30 seconds and pour into frosted martini glasses. Serve ice cold.
For the sugar syrup:
1) Combine sugar and water in a sauce pan and bring to a boil. Reduce the heat and simmer until all the sugar is dissolved. Chill.
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Overall Rating:
4.80
(17)
