Grilled tomato kebabs
This mouth-watering recipe is ready in just 15 minutes and the ingredients detailed below can serve up to 10 people.
Featured In:
Vegetarian Recipes
Ingredients
Method
1) Heat a charcoal griddle with coals. Spread them out in one dense layer and brush the griddle with oil. Place the cherry tomatoes on skewers, threading them through the stem of the tomato.
2) Brush the tomatoes with olive oil and sprinkle with salt and pepper. Place the tomato skewers on the griddle, turning once, until seared on the outside but still firm inside, about 5 minutes.
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Overall Rating:
4.20
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