Picota® Cherry Cordial

1. Place the cherries into a saucepan with the caster sugar and the still water.

2. Bring the ingredients to boil.

3. Leave the mixture to simmer for 5 minutes until the cherries have started to soften.

4. Remove from the heat and allow to cool.

5. Place the mixture into a blender and blend until the liquid is smooth.

6. Place the liquid into a jug to serve and top with the sparkling water and stir well.

Keep refrigerated for up to two weeks.