This mouth-watering recipe is ready in just 10 minutes and the ingredients detailed below can serve up to 6 people.
Ingredients
Method
For the herbed butter:
Combine all the ingredients in the bowl of an electric mixer fitted with the paddle attachment on a low speed, until combined. Do not whip.
1) Arrange the radishes on a serving platter on a bed of sea salt.
Combine all the ingredients in the bowl of an electric mixer fitted with the paddle attachment on a low speed, until combined. Do not whip.
1) Arrange the radishes on a serving platter on a bed of sea salt.
2) Spread the butter on slices of toasted bread and arrange artfully around the radishes. Serve at room temperature.
Rate this recipe
Overall Rating:
4.20
(16)
