This mouth-watering recipe is ready in just 15 minutes and the ingredients detailed below can serve up to 1 person.
Featured In:
Sporting Event Recipes
Ingredients
Method
1) Heat the cream, sugar, vanilla extract, and vanilla seeds in a small saucepan only until the sugar is dissolved. Be sure the sugar is dissolved - you will no longer feel any grittiness from the sugar if you rub some cream between your fingers.
2) Sieve into a bowl, cover, and chill very well. Add the Armagnac and freeze the mixture in an ice cream freezer according to the manufacturer's directions. Spoon into a freezer container and freezer for a few hours before serving.
2) Sieve into a bowl, cover, and chill very well. Add the Armagnac and freeze the mixture in an ice cream freezer according to the manufacturer's directions. Spoon into a freezer container and freezer for a few hours before serving.
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Overall Rating:
4.70
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