Very Berry Brazilian Cocktail

A mouth-watering combination of strawberries muddled with Cachaça and cinnamon.

  • Preparation Time10 mins
  • Serves1
  • DifficultyEasy
3 strawberries, diced
1 tsp agave nectar
Two dashes ground cinnamon
Ice
45ml Cachaça, Brazilian rum
1) Muddle the strawberries, agave and cinnamon in the bottom of a shaker glass.

2) Add the ice and Cachaca. Shake well and strain into a large rocks glass.

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