Very Berry Brazilian Cocktail
A mouth-watering combination of strawberries muddled with Cachaça and cinnamon.
- Preparation Time10 mins
- Serves1
- DifficultyEasy
3 strawberries, diced
1 tsp agave nectar
Two dashes ground cinnamon
Ice
45ml Cachaça, Brazilian rum
1) Muddle the strawberries, agave and cinnamon in the bottom of a shaker glass.
2) Add the ice and Cachaca. Shake well and strain into a large rocks glass.