Follow Donal To Europe

Food writer Donal Skehan seeks out fellow bloggers from all over Europe. They have 48 hours to give him a whistle-stop tour of their enchanting cities.

From daily coffee and cake called 'fika,' to making his own decadent choccies, Donal discovers the culinary delights of Sweden.

Food writer Donal Skehan seeks out fellow bloggers from all over Europe. They have 48 hours to give him a whistle-stop tour of their enchanting cities.

Food writer Donal Skehan seeks out fellow bloggers from all over Europe. They have 48 hours to give him a whistle-stop tour of their enchanting cities.

Food writer Donal Skehan seeks out fellow bloggers from all over Europe. They have 48 hours to give him a whistle-stop tour of their enchanting cities.

Food writer Donal Skehan seeks out fellow bloggers from all over Europe. They have 48 hours to give him a whistle-stop tour of their enchanting cities.

Food writer Donal Skehan seeks out fellow bloggers from all over Europe. They have 48 hours to give him a whistle-stop tour of their enchanting cities.

Food writer Donal Skehan seeks out fellow bloggers from all over Europe. They have 48 hours to give him a whistle-stop tour of their enchanting cities.