Springtime Charm: British Easter Recipes
If you're looking for a classic British Easter recipe, we've got a great selection of Easter recipes from the UK to ensure you dine in style.
British Easter Recipes
From showstoppers to sweet treats, this collection of British Easter ideas is an egg-stravaganza of epic eats!
A leg of Spring lamb, or a herb-crusted rack of lamb with honey-roasted carrots and a sumptuous side of crispy duck fat potatoes is the taste of tradition, but if you want to mix it up, British Easter dishes don’t come much better than a succulent rib of beef, a beautiful brined roast goose, or Cornish game hens with a wild rice stuffing. And for a taste of the sea, a potato and horseradish crusted salmon is the catch of the day. If there’s any room left, a red berry trifle is a celebration centrepiece, and a cup of tea with a buttered hot cross bun is one of life’s true pleasures!
Celebrate in style with our British Easter recipes.
Featured British Easter Recipes
There are so many great British Easter recipes out there. But which ones are the best? Here's a selection of our favourites:
James Martin WOWS Us With A Tender Lamb With Mint Sauce Dish | James Martin: Yorkshire's Finest
James Martin shows off a great way to use farm-fresh lavender and mint to elevate a tender lamb dish with mint sauce and a side of buttered carrots.
Hot Cross Buns
This mouth-watering recipe is ready in just 55 minutes and the ingredients detailed can serve up to 12 people.
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Delicious British Easter Dishes
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