Slow-Cooked, Stir-Fried, or Steamed: The Best Chinese Pork Recipes
If you're looking for a classic Chinese pork recipe, we've got a great selection of pork dishes from China to ensure you dine in style.
Chinese Pork Recipes
For a plethora of porcine perfection, check out these Chinese pork ideas!
Char siu pork with crispy noodles is a time-honoured classic, and for weeknight family feasts, try the tastebud-tantalising tangy roasted pork with duck sauce, a healthy pork, tenderstem and black bean stir fry, or pork and cabbage dumplings in hot and sour soup. Looking for iconic takeaway dishes? Try a spectacular sweet and sour pork, yummy Yangzhou fried rice with the fiery flavours of sriracha chilli sauce and ginger, and steamed pork belly buns with hoisin balsamic, and Anna Olsen’s gyoza with a zingy dipping sauce are mouthwateringly moreish!
Feast on the fab flavours of the Far East with our Chinese pork recipes.
Featured Chinese Pork Recipes
There are so many great Chinese pork recipes out there. But which ones are the best? Here's a selection of our favourites:
Gok Wan's Ancient Char Siu Pork
Gok prepares some battered vegetables and marinated pork that brings out all the ancient Chinese flavours.
