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Net Gains: Japanese Seafood Recipes - Crab

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Chilli & Salt King Prawns | Gok Wan’s Easy Asian

Gok Wan shows us how he makes an easy but spectacular Chilli & Salt King Prawns, with a great tip on finding out when the oil in your wok is at the right temperature for frying.

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Sensational Japanese Seafood Recipes

Whether you're looking for simple Japanese seafood recipes or something more elaborate, we've got you covered.
Ready to dive in at the deep end of delicious? These Japanese seafood ideas bring ocean-fresh flavour to your kitchen with dishes that are light and tasty. Think sizzling miso-glazed cod and Asian-glazed tuna with vegetable tempura, or go traditional with honey-soy grilled salmon with edamame. Craving the classics? No list of Japanese seafood dishes is complete without prawn tempura with spicy sauce, or miso cod with wok-fried tenderstem and shiitake noodles, and if you’re looking for the ultimate comfort food, an iconic ramen with shrimp is just the ticket. Whether you grill, sear, or roll, our Japanese seafood recipes will have you hooked!