Name: Asian Chicken Salad with Cellophane Noodles
Yield: 4
Cuisine: Asian
Ingredients: 100g chicken breast; 15g Chinese five-spice powder; 10g sesame oil; 5g peanut oil; 1 garlic clove, chopped; 1 tsp ginger, chopped; 15g carrot, bias cut; 15g bok choy, bias cut; 30g Napa cabbage, shredded; 15g red bell pepper, julienned; 60g garlic soy vinaigrette; Cellophane Noodles