Christmas Pudding Ice Cream

Andy's simple recipe transforms Christmas pudding into something much cooler.

  • Preparation Time5 mins
  • DifficultyEasy
Left over Christmas pudding
Good quality vanilla ice cream

1. Chop any left over Christmas pudding into rough 1cm cubes.

2. Take a very good quality ice cream from the freezer and allow to soften a little. Gently mix the Christmas pudding through the ice cream trying not to break it up too much.

3. Return to the freezer until needed.

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