Pear cucumber salad with balsamic and shaved Romano cheese

  • Preparation Time10 mins
  • Serves4
  • DifficultyEasy
320g diced pears
210g diced English cucumber
30ml balsamic vinegar (preferably aged)
10g chopped fresh parsley
2 tsp olive oil
Salt and pepper
115g Romano
Romaine lettuce
1) Combine the pears, cucumber, vinegar, parsley and oil in a bowl. Season to taste with the salt and black pepper.

2) Serve over crisp cos lettuce. Using a vegetable peeler, shave the Romano cheese over the top before serving.

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