Veggies à la Mode: French Vegetarian Recipes
If you're looking for a classic vegetarian French recipe, we've got a great selection of vegetarian dishes from France to ensure you dine in style.
French Vegetarian Recipes
Elevate your epicurean experience with these French vegetarian ideas. Tomato and basil tartlets, and a Provencal vegetable gratin are time-honoured classics, while no list of French vegetarian dishes is complete without a traditional roasted veggie ratatouille, a brunchtime asparagus quiche, or an oozy, gooey brie en croute.
Light bites include a warm Dijon potato salad with French beans, a delicately light French omelette, or caramelised pears and goat’s cheese with chicory. For the ultimate comfort food, look no further than a melted Camembert with cherry jam, a silky-smooth vichyssoise with sour cream and chives, or a traditional French onion soup with a Gruyere crouton.
Our French vegetarian recipes are a gala of Gallic gastronomy!
Featured French Vegetarian Recipes
There are so many great French vegetarian recipes out there. But which ones are the best? Here's a selection of our favourites:
The Great French Classic Ratatouille Revisited | Michel Roux’s French Country Cooking
Chef Michel Roux turns basic vegetables into magic by making Ratatouille, one of the most iconic dishes in the Southern France!

French Omelette
Whip eggs up, the classic way, for a breakfast dish that's satisfying on its own or with whatever fillings you have on hand (cheese and herbs are always a safe bet).
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