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Recipes to Sizzle on the Grill - Page 10 of 27

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Charred to Perfection

Charred Corn Panzanella

Charred Seasonal Vegetables

Tom Kerridge's Charred Pineapple with Salted Rum Caramel

25-Minute Flank Steak with Charred Vidalia Onion Salad

Charred Aubergine Steak, Puy Lentils with Rocket, Peas, Warm Crème Fraiche and Lemon Dressing

Tom Kerridge's Sweet Charred Nectarines

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How to Grill Salmon

Tender, juicy salmon is perfect for grilling, but if you're not careful, it could stick or fall apart. Here's how to grill salmon for a perfectly charred dinner, all summer long.

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Marinated Meats

Juicy, sizzling cuts.

Seekh Kebabs

Argentinean Steak with Parsley Sauce: Carne y Chimichurri

Chicken Kebabs with No-Cook Peach Chutney

Grilled Chicken with Tomato-Cucumber Salad

Grilled Steak and Papaya Salad

All Grill Recipes - Page 10 of 27

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steak
salmon

Griddled mangoes with blue cheese and honey

Grilled Peanut Butter, Jelly and Banana Sandwich

Lime marinated chicken wings with avocado dip

Balsamic grilled chicken finger sandwiches with sundried tomatoes and herbed goat cheese spread

Chicken sandwiches with brie, shaved Granny Smith apple and Dijon-balsamic reduction on toasted challah

ham and asparagus toasts

Elsa's Ham and Asparagus Toasts

Flank steak with balsamic BBQ sauce

Foccacia panino

Paula Deen special panini

Spanish-style pressed ham and cheese sandwiches

tuna everything bagel

Tuna Everything Bagel

Grilled Romaine with Spicy Caesar Dressing

Grilled tilapia po' boys with homemade tartar sauce

Steak salad with peanut-lime vinaigrette

Grilled steak and eggs Argentinean style

Grilled Ham Wrapped Asparagus

Grilled Sea Scallops on Tortilla Chips with Avocado Puree and Jalapeno Pesto

Grilled fish sammies with garlic tartar sauce

spanish spice rubbed rib-eye with sherry vinegar steak sauce

Spanish Spice Rubbed Rib-Eye with Sherry Vinegar Steak Sauce

Grilled tuna with hot pineapple-papaya salsa

Grilled prawns with coconut curry dip and peanuty noodles

Emerald rice

Grilled Red Snapper with Grapefruit-Thyme Mojo

Grilled Salmon with Morel Vinaigrette

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