This mouth-watering recipe is ready in just 30 minutes and the ingredients detailed below can serve up to 6 people.
Featured In:
Healthy RecipesIngredients
Method
1) Mix the 2 cabbages together in a large colander. Salt cabbage generously and put in the sink to drain for about 1 hour. Rinse cabbage under cold water and pat very dry. Mix the carrot with the cabbage.
2) Toast celery seeds in a dry skillet over medium heat; cool.
2) Toast celery seeds in a dry skillet over medium heat; cool.
3) Whisk the mayonnaise, mustard, brown sugar, pineapple juice, buttermilk, celery seeds, 1 teaspoon salt, pepper, to taste, and cayenne in a large bowl. Add the cabbage, tossing to coat. Serve immediately or refrigerate until needed.
Copyright 2004 Television Food Network, G.P. All rights reserved.
Rate this recipe
Overall Rating:
4.10
(16)