This mouth-watering recipe is ready in just 13 minutes and the ingredients detailed below can serve up to 4 people.
Ingredients
Method
1) In a small saucepan over low heat, bring 1 litre of milk to a simmer. In a small bowl mix the remaining 65ml with the cocoa powder until smooth.
2) Stir in cocoa mixture and sugar into the milk and stir, without boiling, until the sugar is dissolved.
3) Remove pan from the heat and stir in the peppermint Schnapps.
4) Pour the hot chocolate into 4 heatproof glasses or mugs. Top with whipped cream, sprinkle with grated chocolate and serve with biscuits.
2) Stir in cocoa mixture and sugar into the milk and stir, without boiling, until the sugar is dissolved.
3) Remove pan from the heat and stir in the peppermint Schnapps.
4) Pour the hot chocolate into 4 heatproof glasses or mugs. Top with whipped cream, sprinkle with grated chocolate and serve with biscuits.
Rate this recipe
Overall Rating:
4.10
(16)
