Lemon Pepper Orzo
This mouth-watering recipe is ready in just 20 minutes and the ingredients detailed below can serve up to 4 people.
Featured In:
Chicken Recipes
Ingredients
Method
In a medium saute pan, bring the chicken stock to a boil. Add orzo and cook for 7 to 8 minutes until liquid is almost absorbed and orzo is tender. Turn heat off.
Stir in the remaining ingredients. Season with salt and pepper, if necessary, and serve.
Stir in the remaining ingredients. Season with salt and pepper, if necessary, and serve.
Rate this recipe
Overall Rating:
3.50
(5)
