This mouth-watering recipe is ready in just 10 minutes and the ingredients detailed below can serve up to 6 people.
Ingredients
Method
1) Wash and dry the orange. Cut the orange into small wedges, including the peel, and put in a food processor. Add the cranberries, pear, sugar, and salt. Pulse until coarsely chopped. Transfer to a bowl, cover, and refrigerate for at least 2 hrs and up to 2 days. Just before serving, stir in the pecans.
Rate this recipe
Overall Rating:
4.10
(23)
