Jamie And Jimmy's Friday Night Feast

Jamie Oliver shows actor Simon Pegg how to make a lamb tagine and cooks Provencal pancakes. And Jamie and Jimmy make a call for free range ducks.

Jamie and Jimmy are joined by Joanna Lumley. On the menu is a spectacular butternut squash pastry snake and Jimmy's bespoke vertical veg.

Jamie and Jimmy feel the force as Mark Hamill drops by for roast beef and Yorkshire pudding. And, there's Caesar salad and a seafood bake.

Jamie helps Sarah Millican cook her favourite microwave meal, Tuscan sausage and tomato pasta. And, Jimmy builds a soft-serve ice cream machine.

Jamie makes dim sum with Hollywood star Liv Tyler. Jimmy builds a wood-fired oven, and a naked calendar promotes British lamb at its best!

Jamie and Jimmy welcome actor Ashley Jensen to the café. On the menu is beef wrapped in Parma ham and mushrooms, and homemade pasta and truffle.

Jamie makes kebabs and Thai curry with comedian Greg Davies, while James upgrades outdoor cooking. The duo also investigate energy drinks.

Jamie helps actor Warwick Davis make beef and Stilton pie at the café on the pier. Plus, there's a Vietnamese feast, hog roast, and British honey.

The boys help Chris O'Dowd and Dawn O'Porter make a honeymoon meal of Caribbean red snapper. And, there's ribs with whisky and Worcestershire BBQ sauce.

Singer Craig David joins the boys to cook a traditional Caribbean chicken dish. Plus, Jamie makes a roasted salmon and artichoke parcel.

The boys guide comedian Johnny Vegas through the process of making a restaurant-ready meal. Plus, Jimmy looks for the perfect pint.

Actor Josh Hartnett joins the guys to cook ramen. Jamie shares a recipe for a delicious game bird curry while Jimmy makes a heavy-duty chopping board.