Coastal Delicacies: Sumptuous French Seafood Recipes
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If you're looking for a classic French seafood recipe, we've got a great selection of seafood dishes from France to ensure you dine in style.
Featured French Seafood Recipes
There are so many great French seafood recipes out there. But which ones are the best? Here's a selection of our favourites:
Tom Makes A Huge Seafood Platter With Langoustines, Oysters And Razor Clams | Tom Kerridge Barbecues
Tom cooks up a massive seafood platter filled with spice buttered oysters, langoustines and razor clams.
Marcus Wareing's Bloody Mary with Oysters
Seasoned to perfection and presented with a side of fresh oysters, these Bloody Marys will help you to serve with panache. Taken from the show Marcus Wareing at Christmas.
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Sensational French Seafood Recipes
Whether you're looking for simple French seafood recipes or something more elaborate, we've got you covered.
Dive into an ocean of mouthwatering maritime masterpieces with this collection of French seafood ideas. Butter-poached lobster is a decadent delight, and if you want to go rustic, a chunky fish soup, chicken breast and prawns with Provencal herbs in a creamy pistachio Dijon sauce, or stone crab and wholegrain mustard remoulade, are homely and delicious. It’s not a proper list of French seafood dishes without moules mariniere, or scallops Provencal, and if you want to impress your guests with the most luxurious shellfish of them all, a stunning oyster and brie Champagne soup, or a vichyssoise of Kumamoto oysters and caviar, are hard to beat. Our French seafood recipes are a treasure trove of tantalising tastes.
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