Name: American-style potato salad
Prep time: 15 min
Cook time: 25 min
Yield: 4 to 6, as side dish
Cuisine: American
Ingredients: 1/2 medium red onion, finely chopped; 900g (10 to 12) small waxy-style potatoes, peeled and quartered; 2 tbsp plus 1 tsp salt; 2 stalks celery (with leaves), chopped; 70g prepared mayonnaise; 10g chopped flat-leaf parsley; 2 tbsp pickle relish; 1 tbsp mustard; 2 hard-boiled eggs, roughly chopped; Freshly ground black pepper