Chocolate Bread and Butter Pudding

This mouth-watering recipe is ready in just 1 hour and 5 minutes and the ingredients detailed below can serve up to 1 person.
Ingredients
Method
Preheat oven to 175°C. Place bread in a round, buttered, deep dish pie plate. In a medium bowl whisk together eggs, milk, sugar, a dash of salt, vanilla, cocoa, and cinnamon . Add chocolate chips. Pour over bread and gently mix. Let sit for 15 minutes, so bread can absorb mixture. Bake for 30 to 40 minutes until firm but not dry.
Rate this recipe
Overall Rating:
4.70
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