This mouth-watering recipe is ready in just 25 minutes and the ingredients detailed below can serve up to 1 person.
Ingredients
Method
1) Heat oil in a medium skillet over medium heat. Add onion and saute until translucent. Season with salt and pepper, to taste.
2) Add garlic and cook for another minute. Add spices and cook until fragrant. Add yogurt, half-and-half, thawed spinach with its liquid, and drained chickpeas. Bring to a simmer over medium heat and cook until heated through.
Rate this recipe
Overall Rating:
4.40
(13)
