PEPPADEW® BBQ Chicken Slider

1. Season the chicken breast with chicken spice.     
2. In a pan, heat the oil and add the chicken.     
3. Brown evenly and once cooked through, remove from the pan.     
4. Shred the chicken with a fork and place in a bowl.     
5. Add the BBQ sauce and PEPPADEW® Sweet Piquanté Peppers Mild Chopped.     
6. Spread the chicken evenly over the half buns.     
7. Add the cheeses and the other half of the bun.     
8. Place in preheated oven of 180’c for 10 minutes.     
9. Serve hot

SERVING SUGGESTIONS

Serve the sliders with sweet potato fries or crispy kale as a side.