PEPPADEW® Quinoa Salad

4.50
(9)

Made with PEPPADEW® Mild Piquanté Peppers and crunchy pine nuts, this quinoa salad is the perfect light lunch to satisfy your tastebuds.

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Ingredients

Method

  1. Pour the hot stock over the Quinoa and cover for 10 minutes.                
  2. Add the baby marrow, green beans, PEPPADEW® Mild Piquanté Peppers Chopped, pine nuts, red onion garlic and lemon juice, and mix well.                
  3. Add the basil leaves roughly torn to the salad and serve.

Recipe courtesy of PEPPADEW®

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Overall Rating:
4.50
(9)