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London’s First Michelin-Starred Breakfast Tasting Menu
Pavyllon London at Four Seasons Hotel Park Lane is redefining morning dining with the capital’s first-ever Michelin-starred breakfast tasting menu, debuting 10th January.

Steamed, Spiced & Steeped in History: The Christmas Pudding Story
Is it even Christmas dinner without Christmas pudding? Where did it come from, and should it be stirred from east to west?

Spice & Warmth: The Medieval Origins of Mulled Wine
What is mulled wine, what’s it made from, and did the ancient Romans drink it? Discover the amazing story behind one of our oldest holiday traditions.

From Goose to Turkey: The Evolution of Christmas Dinner
How did our Christmas dinner evolve into the wonderfully joyous spread we enjoy today? Pull up a chair, we’re serving centuries of festive feasts.

Creamy Cheer: The Boozy Origins of Eggnog at Christmas
What is eggnog, how do you make it and where does it come from? Discover the egg-straordinary story behind one of our most popular Christmas drinks.

The Christmas Yule Log: From Pagan Symbol to Festive Dessert
What is a Yule log, and how did we get from burning an entire tree at home to a decadent chocolate dessert?

The Best Restaurants for New Year's Eve Dinner in London
Champagne-poached oysters and jazz-filled rooms with views of NYE fireworks, some restaurants for New Year's Eve in London are worth braving the taxi-wait for.

Where to Eat in London on Christmas Day
So in order to save the day, we've compiled a list of places that are hosting a fabulous Christmas lunch, so you don't have to.

Leisurely Lunching Overlooking Harrods: Alba is Knightsbridge at its Core
Food Network's review of Italian restaurant Alba, Knightsbridge.

What to Eat (and Drink) in London this Week: 15th December
Between a fiery wing competition and a feast of seven fishes, there's plenty to eat and drink in London this week.

Festive Dining: 10 Christmas Feasts from Across the Globe
A global tour of Christmas cuisine unfolds through ten festive feasts, each showcasing tradition and cultural stories that bring holiday tables around the world to life.
















