Name: Cold sesame noodles
Prep time: 15 min
Cook time: 10 min
Yield: about 4 to 6
Cuisine: Asian
Ingredients: 225g Chinese egg noodles; 2 tbsp rice wine vinegar; 2 tbsp toasted Asian sesame oil; 1.5 tbsp soy sauce; 2 tsp toasted sesame seeds; 1 tsp peeled, grated fresh ginger; 0.25 tsp salt; 2 spring onions, thinly sliced on the diagonal; 0.25 tsp crushed red pepper (optional)