Crab-salad cups

4.70
(18)

This mouth-watering recipe is ready in just 10 minutes and the ingredients detailed below can serve up to 15 people.

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Ingredients

Method

1) Mix lump crabmeat with celery, tarragon and chives. Toss with mayo, sour cream, lemon juice and mustard; serve in Bibb lettuce cups.
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Overall Rating:
4.70
(18)