Award winning pizza
- Preparation Time10 mins
- Cooking Time10 mins
2) Pat the pizza dough into a 30cm diameter circle and place it on a peel. Spread on the double cream, then the mozzarella. Place the pancetta slices on so there is pancetta on each slice of pizza (6 slices). Finally add the courgette and chunks of the cream cheese. Slide the pizza onto the stone and bake for 8 for 10 mins. Buon Appetito!
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