Baked oysters with crab

4.40
(19)
A fallback image for Food Network UK

This mouth-watering recipe is ready in just 20 minutes and the ingredients detailed below can serve up to 6 people.

A fallback image for Food Network UK

Ingredients

Method

1) Preheat the oven to 180C/Gas 4.

2) Combine the cream cheese, Parmesan cheese, crabmeat, salt, pepper, garlic powder, shallot, bacon and basil.

3) Place the oysters on a baking sheet and spoon the mixture onto the oysters in the half shell, putting a generous rounded mound of topping on each.

4) Bake for 7-10 minutes until the topping is bubbly and browned.

Serve immediately.
Rate this recipe
Overall Rating:
4.40
(19)