Fresh Fruit with Honey Vanilla Mascarpone
Ingredients
Method
1) Combine the apricots, plums, kiwi and cherries in a bowl.
2) In a separate bowl, combine the mascarpone, honey, vanilla and vanilla seeds. Add the double cream and stir until combined.
3) Pour the mascarpone mixture over the fruit, and serve.
2) In a separate bowl, combine the mascarpone, honey, vanilla and vanilla seeds. Add the double cream and stir until combined.
3) Pour the mascarpone mixture over the fruit, and serve.
Rate this recipe
Overall Rating:
4.40
(22)
